Ingredients
Main ingredients
Raisins
40g
Black rice
70g
Accessories
Rice
Appropriate amount
Steps
1. Raisins, black rice, rice.
2. Wash the black rice and soak it in warm water for about 3 hours in advance.
3. Wash the raisins and rice and set aside.
4. Add water to the casserole, heat the water, add black rice, and cook over low heat for 15 minutes.
5. Cover and simmer for 10 minutes.
6. Add rice and cook until rice blooms.
7. Add raisins and cook over low heat for 5 minutes.
8. Serve it out and start eating.
Tips
If you make it in a casserole, it is best to cook it slowly over low heat and then simmer it for a while.
You can add rock sugar or white sugar according to your personal taste.