In general, the meat sold in the supermarket needs to be frozen. If it is not frozen, it will go bad easily, and so will chicken breast. So the frozen chicken breast in the supermarket can be eaten as long as it doesn't go bad, so don't worry too much.
Frozen chicken breast can help inhibit the growth of bacteria and microorganisms, thus extending its shelf life to a certain extent, but it does not mean that all frozen chicken breast can be eaten, except those that are spoiled and inedible, and those that are not fresh in the supermarket are not recommended.
Can the frozen chicken breast in the supermarket be given to the baby?
Generally speaking, the chicken breast for the baby should be fresh, so when buying chicken breast in the supermarket, try to buy those fresh chicken breasts, and it is best not to give the baby those stale frozen chicken breasts, because the baby's digestive ability is weak, it is generally difficult to fully digest and metabolize, and it is prone to gastrointestinal discomfort.
Secondly, when making chicken breast for your baby, it is recommended to chop the chicken breast into a paste, which is more conducive to your baby's eating and easier to digest. You can also stew chicken breast paste with mushrooms for your baby to drink.
Why frozen chicken breast is cheap is largely because chicken breast is the largest two pieces of meat on a chicken, so there is no saying that it is difficult to buy, so the price will be much cheaper than chicken legs and chicken wings. Secondly, chicken breast contains almost no oil and tastes bad, so many people don't like it. Frozen chicken breast will taste worse, and few people like it, so the price will not be very expensive.
4 Harm of eating too much frozen chicken breast In life, people often say that eating too much frozen chicken breast is not good for human health, but many people don't know why it is not good. This is mainly based on the research that 1/4 ground chicken contains Listeria, Campylobacter, Clostridium or a combination of the three; Among them, 42% were infected by Campylobacter and 12% were infected by Salmonella. The longer the freezing time, the easier it is to stimulate the human stomach, thus posing a threat to human health.
Therefore, when eating chicken breast in life, try to choose fresh chicken breast. When the chicken breast is left for too long, it is not recommended to eat it again to avoid harm to the body.