Expired soybean oil cannot be eaten, because this kind of soybean oil has generally deteriorated, and abdominal pain and diarrhea will occur after eating it, which will do some harm to the body. Soybean oil is an edible oil extracted from soybeans. When we buy soybean oil, we should try to choose the one with light color, transparency, no impurities and no fishy smell.

Can soybean oil be eaten after it has expired?

Can expired soybean oil be eaten?

Expired soybean oil can't be eaten, because it has a high probability of deterioration. At this time, a large number of bacteria and microorganisms will breed in it. Eating this deteriorated oil will do great harm to our health, and may also lead to abdominal pain and diarrhea.

Soybean oil is an oil extracted from soybeans, which can also be called soybean salad oil. This kind of oil is a common edible oil in many families now, and its shelf life is generally about one year, so if you cook daily, a large barrel of oil can be used up completely.

When buying soybean oil, you should try to buy soybean oil with fresh shelf life, and choose soybean oil with light color, transparency, no impurities and no beany smell, because the quality of this soybean oil is generally good and the taste of ingredients can be improved after use.