Chinese cabbage, also known as cabbage, is a kind of vegetable with little requirement on planting time. Can be planted in spring, summer, autumn and winter. Sow in February-April in spring, June-July in summer and June-July in autumn. Planting time in the north: there is little difference in planting time between the north and the south, and it can be planted in spring, summer and autumn. Greenhouse planting time: kohlrabi is a vegetable similar to cabbage. It can be planted in the greenhouse all year round.

Origin and planting month of kohlrabi

Xenopus laevis originated in Germany, and its main producing areas in China are Fujian, Guangdong, Hubei, Henan, Sichuan, Taiwan Province, Hunan, Guangxi, Hainan, Guizhou and other provinces.

Potamogeton Hebei

The seedlings of kohlrabi in Hebei are raised from May to June in spring, and can be picked in10-1month. Here, kohlrabi leaves are few and small.

Potamogeton hunanensis

Hunan is also one of the main producing areas of kohlrabi. It takes 80- 100 days from planting to harvesting. Its quality is tender and soft, and its nutritional value is high.

Variety and planting month of kohlrabi

There are many varieties of kohlrabi, among which Czech white kohlrabi, green kohlrabi, autumn kohlrabi, green county kohlrabi, big leaf kale head and Hejian kohlrabi are common.

Dictyophora

Eupatorium lindleyanum is suitable for sowing in spring, summer and autumn, and can be harvested 60-65 days after planting. The bulb of the fruit is oblate, crisp and tender.

Czech kohlrabi

Czech kohlrabi is characterized by early maturity and can be harvested about 50 days after planting. Its skin is white and green, with little fiber, crisp and tender, and slightly sweet taste.