Ingredients

1 handful of celery, 2 tomatoes, 1 carrot, 1 onion, 1 package of beef ribs, a little Italian spice mix, 1 bay leaf,

a little cumin seeds, a little flour, half a jar of red wine, half a jar of spaghetti sauce, some stock.

Practice

1

Required ingredients, sauce, spice combination

2

Spice combination of red wine is randomly picked at Costco, the Italian spices is to ask a friend far away from the sister of the purchase of Italy

3

Costco to buy the beef ribs, home to unpacking the need to be in the meat whole in the

4

Cut off the excess unwanted places, such as: fat, fat. After finishing, there are a bunch of them

5

Start a frying pan, throw the beef ribs into the pan, and fry until the surface of the beef is browned and tightened

6

Almost like this you can take it out; if you prefer a crispy texture, you can fry it until the surface is sweet and hard

7

Remove it out of the pan and sprinkle it with a little flour

8

The beef ribs are not as crispy as the beef ribs, so you can take them out of the pan.

After the ribs are removed, sauté the vegetables in the same pan, celery last or at the same time if using celery

9

After a few tosses, add the ribs, pour in the pasta sauce, and then add the spices

10

Finally, pour in the red wine, or a little broth if you have it

11

After the ribs are removed, sprinkle with a little flour

10

The vegetables will be cooked until they are firm. 11

After the fire rolls, cover the lid and turn to low heat to cook for about 20 minutes, then turn off the fire and continue to simmer

12

The delicious beef stew in red wine is almost finished~

13

As shown in the picture

14

Prepare a French bread and salad before the meal, and then you can eat a big meal

15

This is a good example of the kind of beef stew in red wine. 15

All set