〖Instrument〗1 carrot, 1 potato, 5 mushrooms, 2 slices of bacon, 3 ham sausages, 200g of rice, 2 green onions.
Seasoning〗15g of soy sauce, 5g of dark soy sauce, 5g of sugar, 15g of oyster sauce, 5g of salt.
〖Practice〗Soften soak dried mushrooms and cut them into slices, peel potatoes and cut them into cubes, peel carrots and cut them into cubes, cut ham sausage into slices, and cut bacon into small pieces.
2: Take an empty bowl, add 15 grams of soy sauce and oyster sauce, 5 grams of dark soy sauce, 5 grams of sugar and salt, and then add about 20 grams of water, mix well, wash the rice and put it into the rice cooker.
3: Add the diced potatoes, diced carrots and sliced mushrooms that you just prepared, then pour in the seasoned sauce, cover and press the cook button to simmer.
4: Put a little oil in the pan, pour in the sliced ham and fry until ripe, then pull out, pour in the bacon again and fry until ripe, then pull out, and clean and cut the scallions into chopped scallions.
5: rice casserole is good to open, put just fried ham and bacon slices, sprinkle green onions, all ingredients tossed evenly, you can eat.
Spare Ribs Stew〖Raw material〗2 ribs, 2 pork cartilage, 300g rice,
〖Accessories〗carrot, potato, mushroom, peas, corn kernels, scallions.
〖Seasoning〗Ginger, cooking wine, salt, soy sauce, soy sauce,
〖Practice〗Two ribs+two pork cartilage, cut into small pieces, wash and blanch once in cold water, pull out and rinse well to drain. Add ginger, cooking wine, salt, soy sauce marinade for 20 minutes.
2: carrots, potatoes, mushrooms cut into small dices, and prepare a little peas and corn kernels. Cut a few small scallions and set aside. Wash and drain the rice and put it in the rice cooker.
3: Heat the oil in a frying pan and fry the ribs on both sides. Then under the onion popping pot, carrots, potatoes, mushrooms and corn thrown in, add salt, soy sauce, soy sauce stir fry color. Pour hot water not over the ingredients, high heat and cook for 5 minutes, then pour into the rice cooker, and rice mix well. Finally, sprinkle the peas on the surface of the OK!
4: If you don't have enough soup to cook the ribs, add a little more water, the same amount of water as you would normally use to steam rice. Press the cook button and wait for cooked on it! Usually one hour.
Spare ribs and lentil casserole〖Instrument〗200g spare ribs, lentils 80g, green onion, ginger, garlic rice, soy sauce, cooking wine, pepper, sesame oil, five-spice powder, pepper, salt, soybean paste appropriate amount.
〖Practice〗Cut ribs ribs soaked in water for 1 hour to remove the blood with pepper, salt, five-spice powder, pepper powder and moderate amount of wine marinade for about 1 hour. (Ribs should be cut smaller than the usual pieces)
2, lentils cut into medium-sized segments.
3, a pot of oil, hot oil into the marinated ribs, fry until both sides of the golden brown into the onion, ginger and garlic sautéed, into the lentil segment fried incense, into the soy sauce, cooking wine, five spice powder and pepper seasoning.
4, Amoy rice into the pot, add the usual amount of water to cook rice can be, pour into the fried ribs, a key to cook rice can be.
Taro stew with pork〖Material〗200g taro, 150g pork, 80g carrots, 1 cup of rice, 1 section of green onion, 2 slices of ginger, 5g of soy sauce, 3g of pepper, 2g of salt
. 〖Practice〗Taro, carrots peeled and cut into medium-sized prismatic pieces, green onion and ginger chopped spare.
2, wash the meat and cut thin slices into the pot (no oil in the pot) frying out the fat into the pepper powder burst incense and then into the onion and ginger and taro, carrots, stir-fry for a minute under the amount of salt
3, amoy into the pot to add a normal amount of water, and then put the fried dishes into the rice button can be pressed.
Potato casserole〖Material〗1 potato, 1 green onion, 3 slices of ginger, 1 spoon of soy sauce, 1 cup of rice, salt 3g, cooking oil, five spice powder moderate
〖Practice〗Potato peeled and cut into cubes, green onion cut into small segments, ginger cut into thin slices.
2, start a pot of oil into the onion and ginger popping incense to add an appropriate amount of five-spice powder into the potatoes, the skin of the potatoes fried to brown under the edible seasoning.
3, rice into the pot with the amount of water is the normal amount of fried potatoes into, press the cook button can be.
Mixed vegetables and minced meat casserole〖Instruments〗1 cup of rice, carrots, half a potato half, corn kernels, green peas, 150g of pork filling, shrimp 5, salt, soy sauce, soy sauce, oyster sauce, cooking wine, green onions, pepper, white pepper, cooking oil, moderate
〖Practice〗Carrots, potatoes, peeled and cut into small dices, corn kernels and green peas, blanch and cold standby.
2
2, start a pot of oil into the minced pork stir-fried until browned, then into the seasoned onions and ginger and spices in the next corn, potatoes, carrots and green beans, category evenly off the fire and standby.
3, rice into the pot to add the same amount of water usually cook rice, the fried minced pork into, a key to cook rice can be.
4, shrimp remove the shrimp line with cooking wine, a little soy sauce, pepper and starch marinade, rice cooked shrimp placed in, and then simmer for 10 minutes.
Cowpea Minced Pork Stew〖Instrument〗2 cups of rice, 1 portion of minced pork, 200g of cowpeas, green onions, corn oil, salt and soy sauce
〖Practice〗Cut the cowpeas into small pieces.
2, boil oil in a pot, put in minced meat and stir fry, then put cowpeas into the pot and stir fry until raw, then put in appropriate amount of salt for seasoning.
3, rice into the pot, add a normal amount of water and then fried cowpeas and minced meat into the pot, a piece of rice can be cooked.
4, out of the pot and stir evenly sprinkled with the appropriate amount of chopped scallions can be.
pumpkin chicken thighs casserole〖Raw materials〗3 chicken thighs, a bowl of rice, pumpkin, dried mushrooms 10, green onions and garlic
〖Practice〗dry mushrooms softened and chopped, mushroom water to stay in reserve
2. Chicken thighs boned and cut into small pieces, add a tablespoon of cooking wine, a spoonful of soy sauce, a little black pepper, a tablespoon of starch and mix well to marinate for 15 minutes
3. Fragrant onion and garlic, add mushrooms stir fry, add chicken thighs stir fry until browned, add two spoons of soy sauce, a spoonful of dark soy sauce, a little salt and sugar, pour pumpkin and stir fry evenly, add the water to cook mushrooms boil off the fire
4. rice washed and poured into the rice cooker, pour in the fried side dishes, add water and ingredients flat, open the rice cooker button, ? time to, add chopped scallions and mix well