Sam roast beef roll can be heated directly in the microwave oven or oven for a few minutes. But don't heat it for too long, or the skin will be too dry. Beef is rich in protein and amino acids, and its nutritional composition is closer to human needs than pork, which can improve the body's disease resistance.

The color of normal fresh beef rolls is even red, but if the color of fat beef rolls is dark and dark, they can't be eaten any more, because it means that beef rolls are not fresh, or even go bad.

How to make super delicious Sam beef rolls:

1, it is recommended to buy a ready-made burrito skin, fry it in a pan without oil, and the surface will turn a little yellow, and it can only be used after cooling until it is soft.

2. When the dough is ready, you can prepare beef and side dishes. Please ignore mushrooms and tomatoes in the picture, just put them together, chop or cut onions, or add colored peppers or onions as you like. I just added onions. When the oil pan is hot, add onions and saute, and then let it cool.

3. Slice beef or directly buy beef slices in the supermarket, half a bag of barbecue sauce, stir well, and add the cooled onion.

4. Spread tin foil under the cake skin, and spread the pickled beef on the cake skin. Sprinkle with mozzarella cheese.

5. Roll it up and press it.

6. Wrap it in tin foil and preheat the oven for 200 degrees for 20 minutes.