First, prepare the required ingredients, peel and clean the pumpkin and purple potato respectively, as shown in the figure below.
Second, cut the cleaned purple potato and pumpkin into large pieces respectively. Both pumpkin and purple potato are easy to cook, and it is easy to boil when cut into small pieces.
3. Mix rice, oat rice and sorghum rice and wash them with clear water for 2-3 times to ensure that they are clean.
4. Pour the washed rice, oat rice and sorghum rice into the rice cooker, add the chopped pumpkin, purple potato and appropriate amount of water, and soak for 10~ 15 minutes.
5. Turn on the power of the rice cooker after 10~ 15 minutes, select the rice cooking function, and press the start button to start making.
Six, about half an hour, the indicator light on the left rear rice cooker shows the heat preservation state, turn off the power supply and wait for 3~5 minutes before opening the cover of the rice cooker, and the healthy and delicious whole grain rice is finished.