Ingredients: Pork skin, pig's trotters, mushrooms, minced fish.

The characteristics of the bear's paw:

Beautiful modeling, ingenious ideas, taste of the bear's paw.

Teach you how to do Sai Bear Paw, how to do Sai Bear Paw to be delicious After the minced fish played on the strength, made into orchids and mushrooms to make the edge. After boiling pork skin, add pork hoof meat, add abalone juice and simmer for about 4 hours. Take the bear's paw mold 1, the first pork skin into, and then add the pig's hooves, and finally compacted, steamed for 2 hours can be molded into a plate after pouring the original gravy that is ready.