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Homemade recipe for homemade pumpkin cake

Fat cakes are the simplest type of pasta. You don’t have to knead the dough hard. Pumpkin is rich in nutrients and is suitable for children to eat. It is also very beautiful when made into a cake!

Ingredients for 3 people

158 grams of pumpkin puree

180 grams of flour

3 grams of yeast (dry)

Accessories

20 grams of sugar

An appropriate amount of raisins

Step 1 How to make pumpkin cakes

Cut the pumpkin into cubes and steam

Illustration of step 2 how to make pumpkin hair cake

While hot, add sugar and mix well

Step 3 how to make pumpkin hair cake at home

Put it in When it is warm, add yeast and mix well (be careful not to exceed the temperature of 40 degrees)

Step 4: Simple recipe for pumpkin cake

Pour into flour and mix well

Step 5 How to eat pumpkin hair cake

Knead it into a ball

Step 6 How to make pumpkin hair cake

Apply a thin layer to the inner wall of the mold oil, then put the dough into it and flatten it

Step 7 How to fry pumpkin cake

Put some raisins on top

Step 8 How to cook pumpkin cake

Cover and let ferment until about 2 times the height

Step 9: How to stew pumpkin steamed cake

Put cold water into the pot and steam over medium heat for about 20 minutes!

Picture of the finished product

Cooking tips

After steaming and turning off the heat, wait 5 minutes before opening the lid!