How to make crucian carp soup with tofu is delicious and easy to do, the practice of graphic illustration points

Preparation of ingredients -

Carp 450g

Tofu 200g

Ginger 10g

Wine 10g

Scallion 10g

Salt Depending on the taste

- Steps

1. Step 1: Prepare the ingredients, fish cut open and cleaned, tofu cubes, ginger slices, scallions cut into segments

2. Step 2: put the ingredients into the U.S. wallbreaker, in order to put the tofu cubes, crucian carp, scallions, ginger, imported cooking wine

3. Step 3: After the ingredients are finished, pour in 1.5 liters of water, and then rotate the lid tightly. Wall Breaker cover.

4. Step 4: Turn on the gumbo mode, point start heating for 60 minutes.

5. Step 5: After heating, turn on the wall, the speed of eight gears

6. Step 6: About 3 minutes to the end of the wall, open the lid and pour into the bowl.

7. Step 7: according to personal preference into the salt, parsley can be.