1. Pregnant women cannot drink alcohol during pregnancy, so try to eat as little sweet wine as possible, because the alcohol content in sweet wine is also high. Eating too much can easily affect the fetus, and pregnant women should not eat too much. If you eat too sweet food, you will suffer from gestational diabetes, so you need to limit your dietary intake and eat more light and nutritious food. Eat it once in a while, but it is okay to eat a little.

2. At the same time, when pregnant women eat Tianjiu Niang, it is best not to use it directly. You can use Tianjiu Niang to boil eggs. Then eat some eggs boiled in Tianjiu Niang. Never use it directly. When eating Tianjiu Niang, the alcohol content of Tianjiu Niang for direct consumption is too high, which may lead to the possibility of miscarriage. Also, you should not eat too many eggs cooked in Tianjiu Niang. Just eat half a piece at a time, and you can only eat it once in a period of time. .

3. Pregnant women should not eat sweet fermented glutinous rice during pregnancy, and do not eat too much after giving birth, because breastfeeding will occur after delivery. If you eat sweet fermented fermented glutinous rice, it will cause secretion. Breast milk smells like alcohol, which will cause newborns to be repelled by these smells. Therefore, pregnant women should not eat too much sweet wine whether during pregnancy or after delivery. You can eat some after lactation. This will not affect the fetus.