Ingredients ?

Ginger

Tofu

Purple cabbage

Oil

Salt

Monosodium glutamate

Small onion

How to Make Purple Vegetable and Tofu Soup ?

Put ginger and tofu in water and bring to a boil over high heat.

After the water boils, add the nori and use a spoon to push the nori around evenly and stir.

Turn down the heat and add the right amount of oil, salt, and MSG.

Cover the pot and cook over low heat for 1 minute, then sprinkle with chopped green onion before removing from the pot.