Hypoglycemia treatment
1, correct hypoglycemia: patients with mild illness during the attack can be given a sugar diet (such as sugar water, candy or sugar porridge); In severe cases, intravenous injection or glucose solution can be taken, and coma patients can be given intravenous drip of hydrocortisone at the same time.
2. Etiology treatment:
(1) For functional hypoglycemia, various inducing factors should be avoided, mental stimulation should be prevented, diet should be adjusted reasonably, and a small amount of placebo and sedative should be supplemented when necessary.
(2) For hypoglycemia caused by subtotal gastrectomy, a diet with high protein, low sugar and less dry times can be adopted.
(3) Organic hypoglycemia should be treated according to different causes, such as surgical resection caused by insulin, and streptozotocin can be tried for unresectable islet B-cell tumor; Because of the serious liver disease, we should actively treat liver disease; Because of endocrine dysfunction, hormone supplementation can be given.
food therapy
1, eat less and eat more.
It is best for patients with hypoglycemia to eat a few meals and eat about 6 ~ 8 meals a day. Eating a small amount of snacks and snacks before going to bed will also help. In addition, we should alternate food types and don't eat certain foods often, because allergies are often related to hypoglycemia. Food allergy will aggravate the condition and make the symptoms more complicated.
2, a balanced diet
Eat a balanced diet, including at least 50-60.
cookbook
When the secretion of functional insulin increases, it can cause hypoglycemia, which is manifested as emotional excitement, hunger, anxiety, cold sweat, dizziness and even syncope. At this time, giving low-sugar drinks can alleviate it.
People with functional hypoglycemia must limit their carbohydrate intake and adopt a low-carbon hydrate, high-protein and high-fat diet. The choice of carbohydrate food should be mainly cereals, and the consumption of refined sugar, glucose, granulated sugar, brown sugar, canned candy and drinks should be restricted. Lactose contained in milk has a certain influence on insulin secretion, and the daily dosage should not exceed 500 grams. Protein can slowly stimulate insulin secretion, so it is beneficial to prevent hypoglycemia. Protein 100g ~ 150g can be given daily, and the rest calories can be supplied by fat.
Pay attention to the supply of inorganic salts and vitamins in the diet to prevent vitamin deficiency. Reasonable number of meals, in addition to three meals, you need to add meals three or five times. The staple food of each meal is evenly distributed, with food containing protein and fat. This is an effective measure to prevent hypoglycemia.