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How long to cook silver ear soup?
Two taels of silver fungus, five or six jujubes, and an appropriate amount of rock sugar.

2. Soak the silver fungus in cold water for about six hours or more.

3. Remove the end of the fungus.

4. Put the picked fungus into water and simmer for four hours on low heat.

5. Red dates washed, put into the silver ear soup, add the right amount of rock sugar.

6. Medium heat cooking roll three, five minutes of rock candy melted that is out of the fire.

7. can be cold food, can be hot food, cool and put in the refrigerator

Silver fungus soak open one-time plus good cold water in the pot to cook, boil rolled over a small fire after 2 hours of slow cooking. To wait for the silver fungus to cook rotten on the sticky, this time under the yellow rock sugar cooking can eat.

You can also add lotus seeds, red beans together in the pot to cook soup. If it is not easy to cook rotten red beans, it is recommended to cook red beans separately in advance, or use red bean paste instead and rock sugar at the same time in the pot.