Main Ingredients

Lettuce

100g

Supplements

Light Miso Paste

1 tablespoon

Peanut Butter

1 tablespoon

Sesame Oil

2 tablespoons

Milk Vinegar

2 tablespoons

Cool Boiled Water

1 spoon

Steps

1. Wash the lettuce and soak it in salted water for 5 minutes.

2. Prepare the required seasoning.

3. Prepare a container for the dressing. Scoop a spoonful of miso paste.

4. Scoop another spoonful of peanut butter.

5. Pour in 2 tablespoons of sesame oil and rice vinegar (add 2 tablespoons if you have mirin).

6. Pour in 1 tbsp of cold boiled water and mix the sauce well.

7. Cut the drained lettuce into pieces and arrange on a plate.

8. Drizzle the sauce and serve.