Main Ingredients

Lentils

200g

Eggs

100g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Garlic

Moderate

Steps

1. p>1. Eggs into a bowl, beat

2. lentil horns removed bean tendons

3. cut section

4. release the water blanching

5. pan heat, pour oil, garlic choking pan, the eggs spread

6. put lentil horns stir fry

7. add the right amount of water, cooked with salt and stir evenly