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How to make sweet and sour lotus white delicious?

Sweet and sour lotus white:

Ingredients: lotus cabbage 500 grams, 50 grams of sugar, green onion, ginger, salt, vinegar.

1, ready materials;

2, even the cabbage with a hand tear in the middle of that stalk do not;

3, dry chili pepper cut circle;

4, pour oil in the pot, put the sugar simmering, add ginger and garlic dry chili pepper pepper stir fry;

5, pour even the cabbage stir fry soft;

6, pour vinegar to taste.