2, postoperative diet to light for the best. Thyroid patients need to eat a light diet after surgery, a light diet is not easy to stimulate the patient's stomach and help patients digest.
3, thyroid patients should eat more diet with high iodine content, such as kelp, seaweed, hairy vegetables, tamarind, dried scallops, razor clams, jellyfish, sea cucumbers, lobsters, scallops, mackerel, fish maw, arkshells, clams, turtle.
4, it is advisable to eat more diet with the role of elimination of swelling, including diamond, taro, rape, mustard, kiwi.
5, eat a certain anti-cancer food, such as cauliflower, cabbage, broccoli, asparagus, beans, mushrooms, sea cucumbers, sharks and so on.
6, it is advisable to eat more food with enhanced immunity, mushrooms, mushrooms, fungus, walnuts, Job's tears, red dates, yam.
7, it is advisable to eat food with spleen and water effect, such as walnuts, black soybeans, yams, leeks, lychee, mulberries, mackerel, shrimp, tamarind, pig and lamb kidneys, sparrow meat, quail eggs, pomegranate, plums, Job's tear grains, lentils, yams, konjac.
Patients who have had surgery may have nausea, vomiting, and reduced food intake, so they can eat some cinnamon, barley, salvia, rehmannia, yuzhu, cloud ling and so on. After surgery, patients should avoid eating cigarettes, alcohol and spicy stimulating foods, such as chili peppers, ginger, peppercorns, etc., and fatty meats should also be avoided.
Therapeutic formula after thyroid surgery
1, jujube nightmare soup
6 jujube, nightmare (goat thyroid) 4, 6 ml of wine, ginger, onion 6 grams each, salt, monosodium glutamate 3 grams each. Goat nightmare washed clean; red dates to remove the core washed, ginger sliced, scallion cut section. Nightmare, jujube, ginger, green onion, cooking wine in a tile pot, add the right amount of water, set on the fire to boil, then stewed on the fire for 30 minutes, put people salt, monosodium glutamate that is. 2 times a day, each time to eat sheep dimple 2. Red dates 3, drink soup.
2, Xia Gu Cao kelp pigeon soup
1 pigeon, 30 grams of kelp, Xia Gu Cao 15 grams, seasoning. First pigeon hair, viscera, feet and claws, washed and cut; Xia Gu Cao washed and cut; kelp after soaking washed and shredded. Then put Xia Gu Cao into the casserole, add the right amount of water, martial arts fire after boiling, and then change the fire to cook for 30 minutes, remove the slag to take the juice, add pigeon in the juice, kelp, and then cook for 1 hour, put salt, monosodium glutamate seasoning can be. Eat meat and drink soup, 1 time per night, 1 bowl each time.
3, kombu seaweed soybean soup
150 grams of soybeans, 30 grams of kombu, 35 grams of seaweed, seasoning. Soak soybeans for more than 4 hours; kombu, seaweed wash, *** into the casserole, add 500 ml of water, boil for 15 minutes, put salt, monosodium glutamate seasoning can be, divided into morning and evening 2 times to eat.
4, angelica astragali stewed chicken
Cock 250 grams, angelica 15 grams, astragalus 30 grams, seasoning. Cut the chicken into small pieces; angelica, astragalus clean, *** into the stew pot, add the right amount of water, a little wine, stewed in water for 3 hours, put salt, monosodium glutamate seasoning can be. Eat meat and drink soup, 1 time a day, 1 bowl each time.