How to make bitter chrysanthemum: cold bitter chrysanthemum, bitter chrysanthemum and purple kale stir-fried bamboo shoots, fishing juice bitter chrysanthemum vegetable salad, cold chicken shredded bitter chrysanthemum, stir-fried bitter chrysanthemum, bitter chrysanthemum eggs, bitter chrysanthemum mushrooms mixed with shredded dried meat, oil splash bitter chrysanthemum, sour and spicy bitter chrysanthemum five-color pork, colorful bitter chrysanthemum salad, bitter chrysanthemum egg pancake, shredded pork bitter chrysanthemum, and so on.

1, cold bitter chrysanthemum

Materials: 1 bitter chrysanthemum, 50 grams of cooked peanuts, 3 tablespoons of vinegar, 1 tablespoon of soy sauce, 1 tablespoon of sugar, 1/4 tablespoon of salt, 1 tablespoon of sesame sesame oil, 3 cloves of garlic, 1 red pepper.

Practice: clean and drain the bitter chrysanthemum, remove the root and cut two or three sections. Seasoning sauce is made with 3 tablespoons of vinegar, 1 tablespoon of soy sauce, 1 tablespoon of sugar, 1 tablespoon of sesame sesame oil, 1/4 tablespoon of salt. Chop the garlic into garlic rice and crush the cooked peanuts. Pour the garlic rice and crushed peanuts into a mixing bowl, mix well and drizzle over the bitter chrysanthemums. Chop a little red pepper, garnish and toss to coat.

2, bitter chrysanthemum and purple kale stir-fried bean curd

Ingredients: bean curd, bitter chrysanthemum, purple kale, sea salt, chicken essence.

Practice: dry bamboo with cold water to soak, kale cut thin, bitter chrysanthemum cut into segments. Non-stick frying pan into the oil, open the fire, put the soaked rotten bamboo into the non-stick pan, stir fry first. Add the chrysanthemums and stir-fry. Season with salt and chicken broth, then add the shredded purple kale before removing from the pan.

3, fishing juice bitter chrysanthemum vegetable salad

Materials: 300 grams of green beans, 1 bitter chrysanthemum, 1 carrot, 160 grams of corn kernels.

Practice: bitter chrysanthemum clean, add a little salt, marinate for fifteen minutes. Boiling water hot carrot shredded, boiled green beans corn kernels, put into a pot, add the salted juice, sesame oil, mix well.

4, cold mixed chicken shredded bitter chrysanthemum

With: 150 grams of cooked chicken breast, 100 grams of bitter chrysanthemum, red pepper 1, 10 grams of garlic, rice vinegar 1 tablespoon, 1 tablespoon of fish sauce, 1 teaspoon of sugar, salt to taste.

Method: Tear cooked chicken breast into thin strips, wash and pick chrysanthemums into small strips. Add all the seasonings and mix well to serve.

5, stir-fried chrysanthemum

With: chrysanthemum appropriate amount, carrots 1 section, 3 cloves of garlic, oil appropriate amount, salt appropriate amount.

Practice: garlic peeled and chopped, chrysanthemum rinsed. Heat the oil in a pan, add the minced garlic and sauté, add the shredded carrots and sauté for 1 minute. Add the chrysanthemum, stir-fry over high heat, salt, and plate.