Current location - Recipe Complete Network - Dinner recipes - Self-taught fruit custard during holidays
Self-taught fruit custard during holidays
Fruit yogurt jelly

Summer is coming ~ children want to eat ice-cold and refreshing fruit custard again ~ This is not easy, do it yourself and don't be too delicious!

Ingredients:

250g of whipped cream, 25g of sugar, 200g of thick yogurt, 0/50g of mango meat/kloc-,plum jelly, mango meat and nuts.

method of work

Beat the whipped cream and sugar to a thick state, mash the mango meat, pour it in and stir it evenly, then add yogurt and mix well, squeeze the mixed milk paste into a container, put some mango meat, nuts and plum jelly in the middle, then fill it with milk paste, put some mango meat, nuts and plum jelly on it, freeze it in the refrigerator for 5 hours, and cut into pieces to eat it!