2. First, clean the octopus, pour it into the pot and add a proper amount of water. Tip: When dealing with octopus, remember to dig out the eyes of octopus with your hands.
3. Then add a spoonful of cooking wine to the pot and cook for three minutes. Tip: Adding cooking wine can remove the fishy smell of octopus very well.
4. Then remove the cooked octopus and drain it.
5. Then add a proper amount of cooking oil to the pot and add a spoonful of Chili sauce.
6. Then peel the garlic, cut the ginger into shredded ginger, cut the garlic into thin slices, and then pour the garlic, ginger, garlic, dried red pepper and pepper into the pot and stir fry for one minute.
7. Then cut the onion into thin slices, cut the green pepper into thin slices, and stir fry together for one minute. Tip: green peppers should not be fried for too long, and they will rot if fried for a long time. Everyone must pay attention to this.
8. Then pour the octopus into the pot and stir fry for two minutes.
9. Then add the right amount of salt and chicken essence to the pot and stir fry for one minute.
10, then add a proper amount of soy sauce to the pot, stir fry for one minute, and then the pot can be served.
1 1, a delicious fried octopus is ready.