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Mandarin duck pot English

Yuanyang duck pot is Mandarin duck pot

Expansion: Yuanyang pot is a kind of Chinese hot pot that combines hot pot and clear soup pot. It consists of two pots, one side is hot pot with spicy soup, and the other side is clear soup pot, the shape is like a pair of mandarin ducks together, so it is named "mandarin duck pot".

Yuanyang hot pot allows diners to taste spicy, non-spicy and fresh flavors at the same time at the same table, meeting the needs of different people. The spicy soup hot pot base is unique and has a strong Sichuan flavor from the outside to the inside. It is refined with the finest butter, peppercorns, chili peppers, onions, ginger and other seasonings, and the soup base is strong, spicy and delicious. The clear soup base is based on stock and refined with meat, bones, seafood and other ingredients, and the soup is fresh and refreshing with a natural sweet flavor.

Yuanyang pot is well-selected, with a variety of side dishes that are well-matched, and a wide range of rare and unusual ingredients. In the process of eating, you can try cooking different ingredients in different pot bases on both sides of the mandarin duck pot to achieve better flavor and nutrition. For example, ingredients such as beef, lamb, and tofu can be cooked in the spicy soup base to add a touch of exuberance and passion, while ingredients such as fresh water shrimp, clams, and fish balls are suitable to be cooked in the clear soup base to bring a soft and refreshing flavor.

Yuanyang hot pot is a very popular hot pot variety, not only because of its delicious flavor, but also because it can meet the needs of different people. In winter, a meal of yuanyang hotpot is good for your health as it warms your stomach and enhances your energy. At the same time, mandarin duck hot pot is also social and interactive, suitable for group gatherings, family dinners and other occasions.