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Do you have any fresh ingredients for barbecue in autumn and winter?
1, meat

Mutton, pork, chicken and beef are all acceptable. Mutton can choose leg of lamb and then cut into small pieces. Pork can choose tender pork belly with a little fat. Chicken can choose semi-processed chicken wings and chicken fillets. Beef can choose beef ribs, tender and tough. You can also choose beef shoulder meat, which is tender and easy to cook.

2. seafood

You can choose seafood that is easy to cook, such as live fish, shrimp, hairy crabs, scallops, squid and cuttlefish larvae.

What ingredients can be prepared for barbecue at home?

Step 3: vegetables

Potatoes, corn, sweet potatoes, yams, taro, vegetables, leeks, garlic, eggplant, green peppers, onions, lettuce (wrapped in raw vegetables), green peppers, etc. They are common vegetables suitable for barbecue, and they are prepared according to the actual situation.

4. Condiments

Chili powder (Laoganma), cumin, blended oil, salt, barbecue sauce (juice), seafood seasoning, garlic, ginger, chopped green onion, spiced powder, honey, tomato sauce, carrot sauce, sweet noodle sauce, soy sauce, etc. In addition, there are all kinds of barbecue sauce. These sauces can be mixed with barbecue sauce and prepared according to the actual situation.