Green beans are non-toxic if you cook them for 15 minutes. When cooking with other ingredients, just put the green beans in the pot first.

Preparation: 6 beef meatballs, 250 grams of green beans, 1 portion of gluten, corn oil, ? teaspoon of soy sauce, fine salt, garlic

Preparation steps:

1, prepare the ingredients as shown in the picture.

2. Add water and a pinch of fine salt to the pot, then add the green beans to the pot.

3. Boil the mushrooms for a while, then add them to the pot.

4. Cook until the ingredients are flavorful and cooked through, then add the sauerkraut to the pot.

5. Lastly, add the minced pork to the pot and mix quickly until the meat comes apart.

6, and finally add a little fine salt to taste.

7, freshly cooked green beans is finished.