Main Ingredientsmain

Eggs moderate? Flour moderate 3 servings

Side ingredientsothers

Carrots moderate? sausage Bitter chamomile moderate amount

How to make carrot and egg pancakes

Steps step

1

Wash the carrots, cut into small pieces

Steps step

2

Puree with a cooking machine

Steps step

3

Pour out the puree of the carrots, and beat it into the egg

step

4

Add a little water

step

5

Add the flour

step

6

Add the salt

step

7

Add the white Pepper and mix well until no particles remain

step

8

Thinly slice the sausage

step

9

Chop small onions

step

Step

10

Heat a pan, wipe it with oil, and scoop the batter into the pan with a spoon

Step

Step

Highly heat a pan, grease it, and scoop the batter with a spoon. p>

Step

11

Turn the pan so that the batter hangs evenly on the bottom of the pan

Step

12

Before the batter solidifies, sprinkle it with chopped green onions

Step

13

When the batter is slightly curved around the sides, turn it over when it turns slightly golden

This is the first time you have ever made this batter. p>step

14

Place the sausage slices on the patty and put the bittersweet

step

15

Squeeze with salsa

step

16

Roll it up, and you're done