In fact, there are a lot of people are more like to do some home cooking at home, it feels more delicious and delicious, and these dishes eat up very rice do not know if you will do some of the more homemade a little bit of the dishes? Next, I will introduce you to some of the more worth tasting home cooking.

First of all, the name of the first fried dishes is called sauce burst chicken, in fact, this dish to do the method is particularly simple, the need to prepare the ingredients are chicken breast, meat, cucumber, cooking wine, soy sauce, sweet noodle sauce, sugar, salt, sesame oil, the production of this dish is the first step is to be these auxiliary ingredients to be blended together to make the sauce, and then remove the skin of the chicken breast meat and cut it into cubes, and then add some of the chicken diced Starch and cooking wine, mix well together and then poured into the frying pan, but be sure to note that it is on a low heat until warm when the chicken diced, and then fry the chicken diced until browned can be served in a bowl and then the pan with some of the remaining oil to mix the sauce, and finally mixed well and then put the chicken diced in the sauce evenly dipped in the chicken and then put the cucumber diced on the chicken can be.

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The second home cooking is the sharp pepper tofu skin, this dish is really to do is quite simple, the main ingredients on the tofu skin green peppers and red peppers, ginger and garlic, soy sauce, salt, sugar, first of all the first step of the practice is to be cleaned and cut into julienne, and then wash the green peppers and red peppers and get into a fine shredded, waiting for the pot of water to boil! After that, the tofu skin with hot water blanching can be, and then put in the hot pan into these accessories and tofu skin stir fry can be.

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The third home cooking is dry fried mushrooms, in fact, the ingredients are flat mushrooms, flour, corn starch, eggs, salt, chicken essence, water cooking oil, parsley, the first practice is to rinse the flat mushrooms with water after using the palm of your hand to squeeze dry, which the water torn into a strip of a small piece of a large container and add salt, repeatedly mix well. Then add some oil to the pan. Then add some oil in the pan and wait for the oil to start bubbling, then you can put the mushrooms in the frying, the fried mushrooms taste very crunchy, and not particularly greasy.

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The fourth home cooking is cold three silk. In fact, in the summer to eat this dish is very relief, which the ingredients have lettuce, kelp, carrot, these with up with some chili oil, salt, chicken essence, monosodium glutamate, a small amount of oil can be, so that the flavor after the out of the flavor is very good.