500 grams of pork

2 eggs

Steamed bread 1 piece

Ginger a little

Proper amount of salt

Proper amount of cooking wine

Proper amount of soy sauce

Appropriate amount of pepper powder

Spiced powder right amount

A little sugar

The practice of fried meatballs in the north?

Ingredients: minced meat, steamed bread and eggs.

See the list for seasonings.

Peel the steamed bread and soak it in water to soften it, so that it can be easily crushed and mixed with stuffing.

Put all the ingredients together, add a little water and stir counterclockwise.

Squeeze and crush steamed bread

Mix and stir evenly

Disposable gloves in the left hand, a small spoon in the right hand, one out of the tiger's mouth, the spoon cut off, directly into the oil pan.

Put the meatballs on low heat, fry them on medium heat and remove them.

Medium-cooked, when the skin is crisp and tender.

After all fried, return to the pot together and fry until crisp.

Out of the pot, taste, color and flavor. Valentine's Day Love Meatballs @ _ @