1, baking pizza needs to be baked at 260 ℃ for 5 to 7 minutes.
2, the production process:
First, the scale of the flour with ingredients and well, then in the bottom pot of oil, spread a layer of fresh tomatoes mixed by the flavorful pizza sauce, then sprinkle the soft cheese, put seafood, Italian sausage, Canadian cured meats, ham, five spice meat, mushrooms, peppers, pineapple, and other fresh toppings, and finally put in the oven at 260 degrees Celsius baked 5 to 7 minutes. minutes. There you have it, a delicious pizza. It's important to note that pizza is best when eaten right out of the oven, so don't wait until it's been sitting out for a long time to taste it. Pizza by size is generally divided into three sizes: 6 inches (cut into 4 pieces), 9 inches (cut into 6 pieces), 12 inches (cut into 8 pieces), according to the thickness is divided into two kinds of thick and thin.