Current location - Recipe Complete Network - Dinner recipes - This "not authentic" risotto, even to do a national chain?
This "not authentic" risotto, even to do a national chain?

"Ferryman" inside there is so a sentence: can eat hot pot with the people, are in a world of people. In my opinion, hot pot is a group of people's risotto, risotto is also a person's hot pot.

In Shishi, there is such a "not authentic" risotto store, which can be said to be a store supporting half of the street's traffic, that is, Sichuan Spirit Hat brand goods risotto.

When you walk to Yi Zhou, you can smell the spicy flavor in the air, and you can't help but walk to the entrance of the store. It is not strange for Sichuan Spirit Hooded Goods Cold Food, as a national chain brand, the success must have its certain reason.

Walking into the store, the store is not big, simply put a few tables, the kitchen came from the aroma of risotto, pick up the clamps and plates, came to the door of the refrigerator, meat and vegetarian dozens of ingredients in the refrigerator, you can pick according to your own preferences.

The store also prepared a variety of fried food rich in southern Fujian characteristics, small ribs, shark meter, fried scallops, etc., especially amenable to fried ah and bubble noodles.

After ordering and paying for the food, I sat down and chatted with my friends, and waited for about 10 minutes for a big pot of risotto to be served. In my impression, the soup is like an upgraded version of "hot and spicy", but in fact it is not. The soup of "cap brand goods" is very sophisticated, and the seemingly black and red soup base is rich in articles, beef bone and duck rack simmered soup base, with millet pepper and red oil spices, and the shopkeeper sprinkled sesame, peanut, and garlic grains, and the repeated bubbling of cigarettes, which makes you feel good and happy. It's a great way to make you feel good about yourself.

Shake a spoonful of soup, the soup base will not be very greasy, slightly herbal flavor, slightly salty, followed by millet pepper slightly spicy, the soup base of the garlic is definitely the finishing touch, a mouthful of soup down, instantly warm, especially suitable for this weather.

Compared to meat dishes, I prefer the vegetarian dishes in the risotto, lotus root slices are essential every time, thick and thin slices of lotus root is particularly flavorful, bite down, crispy and delicious, slightly lotus root silk, don't have a feeling.

It is said that "When in Rome, do as the Romans do", in addition to a slight change in the soup base, more suitable for the taste of southern Fujian people, the store has also prepared a lot of southern Fujian characteristics of fried food, fried ah, absolutely indispensable, originally some slightly sweet and greasy fried ah, who would have thought that it would be so suitable for risotto, fried ah was cut open, fusion of the soup head, slightly salty, bite down, soft with a hint of sweetness. The first thing you need to do is to get your hands on some of the best food in the world, and you'll be able to do that.

Honestly, compared to a rice with risotto, I prefer to block noodles in risotto, and risotto together with the pot of noodles, absolutely flavorful, the essence of risotto into the noodles, eat up full of flavor, the noodles will be a little rotten after a long time, but it does not affect its taste.

The store also provides a lot of ingredients, chicken wings, chicken legs, seaweed knots, cucumbers, and a variety of pills each with their own flavor, bacon and southern Fujian characteristics of the seaweed pills, eat up a good pain.

As the store advocates, the soup is definitely a selling point, and you'll see a warm note from the merchant at the door asking you to take their soup back with you.

Eat and drink, two people, full of a large portion, but not cheap, 2 people, ate more than 80 ~ ~ ~ but the taste can still be, special reminder, the store's not spicy has been slightly spicy, you can consult with the boss in the choice of taste Oh.

Nowadays, week Yi has been cold and quiet, those lively vendors have long been empty, only a few stick to this, the former Liang Liang Ji's oyster fried fried rice and hot and sour soup, An Hai's soil bamboo shoots jelly, as well as that a hidden in the inner lane of the snack street, is now locked up. Waiting for its next owner to appear, perhaps this is a realm of the times. No matter when, the cap brand goods cold dishes can be said without exaggeration, brought most of the popularity, I hope it can do better and better it.

Store address: Shishi City Monday (near the lion label)