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Opening method of pan non-stick pan How to open pan non-stick pan?
1. First, tear off all the labels stuck on the pot. If the label is difficult to remove, you can borrow the wind oil essence from home and pour it on the trademark. After the wind oil completely soaks the trademark, it will be easy to tear.

2. Wash the pot body with warm water and a soft sponge cloth, rinse the insole and the inside and outside, drain the water and dry it with a clean rag.

3. Apply a thin layer of cooking oil (except lard and butter) evenly on the surface of the non-stick pan.