Crispy Fish

Main Ingredients

1 fish ginger, green onion and garlic moderate amount of wine moderate amount of cornstarch moderate amount of sugar moderate amount of soy sauce moderate amount of oyster sauce moderate amount of salt moderate amount of oil moderate amount of vinegar moderate amount of

Crispy Fish Steps

1.? Finished picture

2.? Cut the fish into flower knife, put ginger, green onion, salt, cooking wine to taste

3.? Puffed with cornstarch

4.? Fry in a frying pan until golden

5.? Mix ginger, green onion, garlic, sugar, vinegar, soy sauce, oyster sauce and cornstarch into a sauce

6.? Add water to the pot and stir while heating until the sauce thickens

7.? Remove from the pan and pour the sauce over the fish. The sauce is ready to be poured over the fish!