Current location - Recipe Complete Network - Dinner recipes - How to make hanging melon as a home-cooked dish
How to make hanging melon as a home-cooked dish

Step 1 Prepare the hanging melon Step 2

Peel, wash and cut the hanging melon into hob pieces

Step 3

Hot oil , stir-fry the chopped green onion until fragrant, add the slices of melon and stir-fry

Step 4

Add an appropriate amount of light soy sauce and stir-fry evenly

Step 5

Add water until half of the watermelon is covered

Step 6

Bring to a boil over high heat

Step 7

Change to smaller size Cook for 5 minutes

Step 8

Add salt and a little sugar to taste

Step 9

Cook for another 3 minutes. When the hanging melon is soft and tender, turn off the heat

Step 10

Remove from the pot and plate, and serve to enjoy