Truffle tofu is a delicious food made of truffle, tofu, broccoli and other main ingredients. Many people like it very much, but some friends don't know how to cook it. So how to make truffle tofu? School Easy Search will teach you the detailed steps of truffle tofu now.

Teach you the detailed steps of truffle tofu

Ingredients: 20g of truffle, 20g of tofu, 20g of sweet potato, 20g of Chinese cabbage root, 20g of Chinese cabbage 1, 20g of goose, 0g of broccoli100g, 5g of egg Jiang Mo and 5g of onion.

Practice steps:

Step 1: Wash truffles, sweet potatoes and Chinese cabbage for later use.

Step 2: the tofu is ground into mud, and the sweet potato, cabbage root, truffle and goose are chopped into foam;

Step 3: stir the bean curd and the broken foam together, add seasoning and stir in one direction;

Step 4: water the cabbage, wrap the leaves with clear water, steam them in a steamer for 20 minutes, and take them out and set them up;

Step 5: Stir the broth, abalone sauce and pumpkin puree in the pot evenly, thicken it with seasoning, and then pour it on it.

Efficacy of truffle tofu:

Has the effects of clearing away heat and purging fire, nourishing liver, enhancing immunity and resisting fatigue.

Conclusion:

The above are the detailed steps of truffle tofu. Tofu with truffles is a delicious dish. Don't miss it, because it is simple, nutritious and delicious. Let the children cook delicious food! Truffles, Jianghu chivalrous women shed tears for four times. How to make truffle tofu?