Main ingredient pumpkin puree 250g all-purpose flour 500g auxiliary ingredient yeast 5g

Steps

How to make pumpkin steamed buns 11. Wash the pumpkin, peel and remove the flesh.

Step 22 of how to make pumpkin steamed buns. Cut into small pieces.

Step 33 of how to make pumpkin steamed buns. Steam over high heat for about 20 minutes until completely cooked.

Step 44 of making pumpkin steamed buns. Strain out the steamed water.

Recipe for pumpkin steamed buns step 55. Mash the pumpkin puree.

Recipe for pumpkin steamed buns step 66. Add flour and yeast.

Pumpkin Steamed Buns Recipe Step 77. Knead the dough until smooth.

Step 88 of how to make pumpkin steamed buns. Place the kneaded dough in a basin, wrap it in plastic wrap, and ferment at room temperature until it doubles in size.

The suitable temperature for fermentation is about 30 degrees. The fermentation time is not determined. When you see that the steamed buns have doubled in size, they are basically ready. If you are not sure, dip your fingers in flour and poke the dough. If not, return it. If it pops up, it means fermentation is complete.

Step 99 of how to make pumpkin steamed buns. Knead the fermented dough to deflate it and make it long.

How to make pumpkin steamed buns step 1010. Divide into 10 equal parts.

Pumpkin Steamed Buns Recipe Step 1111. Add some dry powder to the kneading mat and knead the small dough until the surface is as smooth as possible.

Pumpkin Steamed Buns Recipe Step 1212. Place the kneaded dough on the steamer, leaving some space in the middle to prevent the steamed buns from becoming larger and sticking together during fermentation.

The steamed buns will ferment for the second time. Turn on low heat, place the steamer on the pot, wait until the water is hot, then turn off the heat and let the dough ferment inside for about 20 minutes.

Pumpkin Steamed Buns Recipe Step 1313. Turn on the heat after the steamed buns become larger, and start timing after the water boils. Small steamed buns need to be steamed for at least 15 minutes, and larger ones need to be steamed longer.

Step 1414 of how to make pumpkin steamed buns. Do not open the lid of the steamed buns immediately. Wait for 5 minutes before opening the lid again to prevent the steamed buns from shrinking severely when cold.

How to make pumpkin steamed buns step 1515. The golden pumpkin steamed buns are ready~