Today's beef sauce is Yuehua's own technology. Please warn me in advance and forgive my poor shooting skills. However, although the photos are poor, teacher Yue Hua's cooking is the best (there are praises for automatic selling here)!
Once several neighbors' babies didn't like to eat. When they came to my house to play, I made tomato beef sauce for them to eat. One baby didn't match anything, so he ate a big bowl on an empty stomach, and the other baby snored and ate a big plate of spaghetti. The most exaggerated thing is that the baby who doesn't like to eat, after eating a big bowl, urged me to have a cup. The child's grandmother said: "Oh, our baby is so delicious for the first time." .
Well, before it's too late, let's formally share the method of making tomato beef sauce.
Tomato sauce material: 500g beef, 4 tomatoes (large), onion 1 bottle, tomato sauce 1 bottle.
Exercise:
1. Wash and mince beef, add a little cooking wine and season with salt. It is recommended that the baby use cow's back when eating. The meat on the back is soft and low in oil, which is convenient for the baby to chew and digest. Sour ketchup for babies who don't like it.
Wash, peel and cut tomatoes. Tomatoes for babies are best peeled. Otherwise, the tomato skin will not boil without affecting the taste, and the tomato skin will also make the baby's upper jaw and teeth uncomfortable. Babies hate eating tomatoes when they feel sick. Therefore, for convenience, it is recommended to peel. Draw a cross knife on the tomato, immediately turn it in hot water and peel it off. Now there are steamed buns specially made of tomato skin, which is very convenient.
4. Heat the pan, add the right amount of oil, add the onion and fry until golden brown. If you like light taste, add olive oil, if you like strong taste, you can use butter. Add minced beef and stir-fry until the surimi becomes discolored.
6. Add tomatoes and stir fry carefully. There is no juice when the tomatoes are just cooked. If you continue to fry, the tomato juice will increase. So you don't need extra water to make tomato sauce. Add tomato sauce for seasoning and thickening beef sauce. So the choice of ketchup is very important. I have tried many brands of ketchup. Personally, I think tomato sauce with good taste is the most moderate sweet and sour (this advertisement is not supported by good taste). There is enough sugar and salt in the ketchup, so there is no need to add salt and sugar after adding the ketchup. Sour ketchup for babies who don't like it.
If there is too much juice, simmer for about 30-40 minutes. In order not to knot, it must be stirred occasionally. When the sauce thickens, the tomato and beef sauce comes out of the pot.
This tomato sauce can be mixed with spaghetti. Babies can turn spaghetti into baby noodles.