1. Newcomers can choose tablecloths with bright colors and exquisite patterns to set off exquisite beauty, making them like artworks decorating the wedding venue, making guests reluctant to part with them and unable to bear to fall into their stomachs at once.
2. Try to avoid preparing some snacks that are too greasy or need sauce; Eating too many greasy snacks greatly reduces people's appetite for dinner; Food that needs dipping sauce can easily make guests dirty expensive evening dresses and lose their dignity.
3. When designing wedding snacks, remember to take care of the needs of vegetarians and prepare some small meetings focusing on fruits and vegetables, so that every guest present will feel considerate, feel at home and leave unforgettable memories.
Second, Chinese wedding dessert recommendation
1 gingerbread
Married couples must not forget to add some lovely ginger cookies to the dessert area, which can set off a strong festive atmosphere and make your wedding sweeter. In the west, there is a custom of eating gingerbread every Christmas. Legend has it that ginger was a precious food during the Crusades in the Middle Ages. People knew it could keep out the cold, so they kept the tradition of eating gingerbread on important festivals. In particular, some lovely and sweet shapes are more suitable for weddings. The colorful Christmas tree and sweetheart characters will definitely add a lot of fun and luster to your wedding dessert table. It is also very suitable for making Chinese wedding desserts.
2. Brown sugar cookies
Lace-shaped biscuits made of mixed brown sugar have a strong sweetness in brown. Tie the striped ribbon and food packaging paper into a ball, which is convenient for guests to take, and it is also more chic.
Chinese wedding dessert
3. Cheese wedding cake
One of the most popular wedding cake flavors is cheese wedding cake. Cheese is a product extracted from milk. Very greasy and smooth. So cheesecake melts easily in your mouth.
4. Fruit pie
Of course there must be dessert on the wedding table! Delicious fruit tart is a good choice. The tart with bright colors, fruity taste and crisp fragrance will definitely get unanimous praise, and the colorful colors are also very good!
5.mango pudding
Bright colors and rich mango fragrance will definitely arouse everyone's appetite, and lovely shapes can also add a lot of color to your wedding banquet! If someone doesn't like mango pudding, they can also prepare some red bean pudding. Red beans are sweet in summer, and countless girls like them. Although the production of red bean pudding is slightly complicated, its appearance and reputation will never disappoint. Most importantly, red beans have far-reaching significance for love and marriage. No matter in the east or the west, it can understand this feeling, and it also breeds this beautiful expectation in the dessert.
Third, Western-style wedding dessert recommendation
1. Mini soft fruit string
Mini miscellaneous fruits made of blueberries, red berries and blackberries are bright in color, sweet in taste and thirst-quenching. The weather is very hot, make a cold dish for the newly arrived guests and let them feel your real concern!
2. almond cake
Colorful almond cakes are crispy on the surface, soft in the middle, sweet as candy and full of taste. No matter the color or taste, people can feel the sweetness and joy of marriage.
3.smoked salmon rose
Salmon rolls that look like roses are also one of the most popular snacks at the party. Crispy French mini toast with fresh and expensive salmon is fresh and full of taste. Entertaining guests is absolutely generous and decent, and won the favor of guests.
Western wedding dessert
4. Quail egg mini puffs. caviar
Soft mini puffs with quail eggs and caviar in the inner layer are one of the three treasures in the world. It tastes sweet and delicious, with endless aftertaste. It is not only ordinary to welcome a group of distinguished guests with elegant taste with these precious foods, but also bring extraordinary style to the wedding banquet.
5. Mini assorted mushrooms, chicken and. Assorted vegetable omelet
Freshly baked French salty tarts are crisp and fragrant, and you can smell them every two blocks. Therefore, many French people also call it "thyme". Mini French salty tarts with crispy skin and tender meat, whether accompanied by delicious mixed mushrooms and vegetables or tender chicken, the rich cream and stuffing taste can always make people irresistible and drool.
Western wedding dessert