The exact time depends on the thickness and quantity of pasta. If the spaghetti is thin and rare, it can be boiled in boiling water for 5 minutes. Because the heating area of thin and few spaghetti is large, the heating time is shortened. Pasta is thicker and more, which may take a long time, about 10 minute.

Spaghetti: Spaghetti, also known as spaghetti, is the pastry that is closest to China people's eating habits in western food. There are many kinds of pasta, each with its own name and different length, and its hollow shape is called macaroni by some users in China.

About the origin of spaghetti, some people say that it originated in ancient Rome, while others say that it was Kyle Polo who spread to Europe from China via Sicily. As the legal raw material of pasta, Duran wheat is the hardest wheat variety, which has the characteristics of high density, high protein and high gluten. The pasta made by Duran wheat is yellow, resistant to cooking and good in taste.