Current location - Recipe Complete Network - Dinner recipes - What is the best in Harbin?
What is the best in Harbin?
Harbin-style snack bread, also known as the big bar, is known as a unique flavor food in Harbin. This kind of bread is round and weighs 5 Jin. It has a unique fragrance and a traditional European flavor. The baked bread has crisp crust, soft inner pulp, unique flavor and is suitable for storage. It is a convenient food for all ages. Beijing brand pine nuts with small belly is a unique meat product in Zhengyang Building, Harbin. The flavor is mainly improved by the fragrance of pine nuts. After cutting, the color is positive, the aroma is overflowing, and it is fat but not greasy. Because of the use of mung bean starch, it has good transparency, tenderness and elasticity, and the slice is thin but not broken. Laodingfeng pastry is a famous time-honored brand in Harbin. Moon cakes are the most famous, with the characteristics of crisp mouth, delicate softness, multi-flavor fusion, unique flavor, long-term drying and so on. Crispy bread is a kind of food. It is not only crisp and sweet, delicious, but also nutritious and easy to digest, so it is an ideal food for patients with gastric diseases. In addition, because it contains less water, it is suitable for storage and should not deteriorate, and it is also a food that business trips and tourists like to carry. There are many companies and restaurants in Harbin that operate flavor-eating, such as Leba (big bread), Seck (salty bread), Su Heli (dry bread), Bichini (western-style cakes), Lidovs sausage, chocolate liqueur, prawn candy, black Galen honey wine, sausage of meat joint, air-dried sausage, Shenqi sausage and pine nuts in Zhengyang Building. Lao Dingfeng's Sichuan crisp moon cakes, honey-made 100-fruit moon cakes, Gary incense, four-season cakes, children's preserved fruit cakes, crisp cakes, Laochang spring cakes, pancakes, fried dumplings, steamed dumplings, Shuang Fu vegetable cakes, baked cakes, New Year cakes, sesame cakes with sauce meat, big cakes with shrimp sauce, dried vegetables, and Jindu snacks with the flavor of elbow rolling and Shelley braised pork. Braised pork in Northeast Asia Hot Pot City, spicy shredded beef with eight treasures, south milk spareribs, Northeast Asia flavor elbow, smoked chicken, smoked pork hand and smoked chicken hand in a first-hand shop, crispy crucian carp and tomato fresh meat water cake in a natural place, steamed dumplings with soup in jiaozi City in Northeast Asia, steamed dumplings with three fresh dumplings in Haizi fishing village, steamed cakes and fish dumplings in Haizi, iron-plate mutton and six-flavor dough soup in Desert Charcoal City, and Haizi flavor in Haizi restaurant. Wuchang city Zeyuan's baked sesame seed cake, sesame covered baked sesame seed cake, spicy spiced beef, Harbin Grand Restaurant's golden roast goose and fennel sparerib bag, Oriental jiaozi King's Sanxian dumplings, Baixiang Garden's meat cake, Xianghe Meat Pie Restaurant's meat pie, Muminzhai Dumpling House's Sanxian dumplings, jiaozi Smoked Pig Hand, Luxin Potting Department's Potting, Jingege Potting's Liu's Back Dumpling, Yongshun North Korean Restaurant's Jiang's Smoked Dumpling. Fangyuan Pie in Xinxin Pancake Hall, Pig Hand in Happiness Park, Ximai Big Bread in Ximai Diet Co., Ltd., Plain Ham in Pavel Lobster House, Hong Kong-style Fresh Meat Steamed Bun in Hong Kong Fast Food Restaurant, Lotus Leaf Pig Liver in Minle Meat Processing Factory, Longhua Smoked Chicken in Longhua Hotel, Tailai Flavor Oil Cake in Tailai Restaurant, Home-cooked Cake in Wenchengju, Beef Chopped Pie in Xinhong Hui Restaurant, Mao Mao Steamed Dumplings in Mao Mao Pancake Dumpling Shop and Mao Mao Bacon.