Schisandra chinensis can protect the five internal organs of human body-heart, liver, spleen, lung and kidney. In China and modern Japan (many Chinese herbal medicines were stolen during the invasion of China), Schisandra chinensis is a hot monograph. As early as more than 2,000 years ago, royal aristocrats and famous Chinese medicine teachers have widely adopted this traditional fitness product. Schisandra chinensis, as its name implies, is a kind of fruit with five medicinal properties: pungent, sweet, sour, bitter and salty. It is unique among Chinese herbal medicines with only one or two medicinal flavors. This fruit with five flavors and five elements can balance the five internal organs of the human body-heart, liver, spleen, lung and kidney.
Schisandra chinensis is rich in organic acids, vitamins, flavonoids, phytosterols and lignans (such as schisandrin A, schisandrin B or schisandrin A), which has a strong recovery effect. It is also one of the few medicinal materials with the functions of nourishing essence, benefiting qi and nourishing the mind, which can benefit qi and strengthen the liver, improve the efficiency of eliminating waste from cells, supply more oxygen, create and utilize energy, and improve memory and sexual endurance. In ancient times, Russian hunters used Schisandra chinensis to strengthen the body and invigorate qi before each long-distance hunting.
Schisandra chinensis has similar adaptation to ginseng and acanthopanax senticosus, but its effect is slightly weak. It can also enhance the body's defense ability against non-specific stimuli. [Usage] Used for qi deficiency and body fluid injury, body fatigue and sweating, shortness of breath and palpitation; Asthma and cough caused by lung qi deficiency or lung and kidney deficiency, or prolonged asthma and cough time, lung gas consumption injury; Heart yin deficiency, palpitation and insomnia forgetfulness; Unstable kidney-qi, nocturnal emission, frequent urination, or deficiency of both spleen and kidney, and diarrhea. Modern times are also used for non-icteric and persistent chronic hepatitis.
Schisandra chinensis is suitable for people:
1. Suitable for night sweats, palpitations, dreaminess, insomnia, nocturnal emission and nocturnal emission.
2. Those who have exterior evil, interior excess or initial cough and measles should not use it.
The therapeutic effect of Schisandra chinensis: Schisandra chinensis tastes sour and warm; Lung, heart and kidney meridians; Convergence and surrender
Has the effects of astringing, benefiting qi, promoting fluid production, tonifying kidney, calming the heart and calming the nerves.
Edible method of flavor seeds
Method 1: decoct 500g of Schisandra chinensis and 50g of longan in water twice, each time for 65,438 0 hours, combine decoctions, remove residues, add 500g of honey, and simmer to a paste, each time for 65,438 0 tablespoons, 2-3 times a day. Can be used for treating deficiency of qi and blood, insomnia, dreaminess, dizziness and palpitation. Method 2: Stir-fry 3-5g of Fructus Schisandrae Chinensis with slow fire until slightly burnt, and brew with appropriate amount of green tea and honey in boiling water for 5 minutes to make Fructus Schisandrae Chinensis tea, which can refresh the mind, benefit the kidney and liver if drunk frequently. Method 3: 5 grams of Schisandra chinensis and 2 grams of American ginseng are soaked in boiling water instead of tea. Regular drinking can cure the elderly with internal heat due to yin deficiency, dry mouth and dry throat. Method 4: Schisandra chinensis pollen: 1, which can be swallowed with warm water; 2. Chew cocoa carefully, and then rinse your mouth with water; 3. Pollen can be mixed with honey and washed with warm water; 4. You can also grind bee pollen into powder and take it with warm water or honey water according to the amount, and you can also get satisfactory results. Generally speaking, it is best to take it on an empty stomach in the morning and evening. If you feel uncomfortable after taking bee pollen before meals, you can take it within half an hour after meals. It has the function of nourishing and protecting the liver, and has a good auxiliary treatment effect on headache, dizziness, backache, insomnia and dreaminess. Method 5: Fructus Schisandrae Chinensis honey is taken with warm boiled water or cold water every time 15-30g, three times a day, and can also be eaten directly, which plays a role in beautifying, protecting health and moistening intestines. Method 6: Schisandra porridge, rice and Schisandra are cooked together with slow fire. Schisandra chinensis can nourish liver and kidney, rice can protect liver and stomach, and drinking and eating can reduce the damage of a lot of alcohol to liver. Method 7: 6 grams of Schisandra chinensis, 9 grams of Poria cocos and 9 grams of Cuscuta chinensis are decocted in water to remove residues, and honey is added, two or three times a day. Can be used for treating neurasthenia, palpitation and insomnia. Method 8: 9 grams of Fructus Schisandrae Chinensis, 9 grams of Fructus Ligustri Lucidi and 6 grams of Radix Glycyrrhizae are decocted in water for three times a day, which can cure tuberculosis, cough, shortness of breath, night sweats and nocturnal emission. Method 9: Schisandra chinensis 100g instead of tea, and drink it frequently, daily 1 dose. Tranquilizing mind, regulating liver and kidney, and treating climacteric syndrome, restless night sleep, restless dreams, impatience and forgetfulness. It usually takes about 15 days to take effect, and it can be taken in 30-60 days. Method 10: Boil one or two pieces of Schisandra chinensis, one or two pieces of Radix Astragali, five pieces of apricots, half a catty of ribs and five pieces of candied dates in twelve bowls of clear water for two hours to tonify the five internal organs and delay aging.
Indications are chronic cough, asthenic asthma, wet dream's nocturnal emission, frequent micturition and enuresis, diarrhea, spontaneous sweating and night sweats, palpitation and insomnia, body fluid injury and thirst.
The guidance of Schisandra chinensis:
1, for chronic cough due to lung deficiency and phlegm, this product can be used alone to astringe the lung and relieve cough; If the cough persists, it can be combined with poppy shell to strengthen the curative effect.
2. Xia Yue is injured in the summer heat, or both qi and yin are injured in the late stage of fever, sweating, shortness of breath, thirst and weak pulse. It can be used with ginseng and Ophiopogon japonicus to invigorate qi and promote fluid production.
3. For patients with deficiency of yin and blood, heart failure and forgetfulness in palpitation and insomnia, it can be used with Ginseng, Ophiopogon japonicus and Ziziphus Spinosae to nourish the heart and soothe the nerves.