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Yunina (delicate, sweet and delicious)
Yunina is a very popular dessert taste, which is delicate, sweet and delicious, and is deeply loved by the public. No matter at home or outside, you can easily make delicious Yunna dessert. Below, let's learn how to make a cloud.

material

The materials for making Yunna are very simple. You only need to prepare the following materials:

1. Milk: 500ml

2. Egg yolk: 3 pieces

3. Fine sugar: 100g

4. Corn starch: 20g

5. vanilla extract: appropriate amount

step

Next, let's make Yunna step by step.

Step 1: Prepare materials

First of all, we need to prepare the above materials to ensure that the weight of each material is accurate.

Step 2: Mix materials

Next, we need to pour 500ml of milk into the pot, add 100g of fine sugar, and then heat it over medium heat until the sugar is completely melted. Then, 20g corn starch and 3 egg yolks are mixed evenly, added into the pot, and stirred continuously until the mixture becomes thick.

Step 3: Add vanilla extract.

When the mixture becomes thick, we need to add a proper amount of vanilla extract, which can make the taste of Yunna more intense.

Step 4: Filter the mixture.

Filter the mixture to remove the particles, which can make the Yunna more delicate.

Step 5: cooling

Pour the filtered mixture into a bowl, put it in the refrigerator and wait for solidification.

Step 6: Enjoy delicious food.

When the cloud is solidified, we can take it out and enjoy the delicious food. You can choose to add fruit, chocolate and other ingredients to make Yunna more delicious.

ending

Yunna is a very simple and easy-to-learn dessert. It only takes a few simple steps to make delicious Yunna. If you want to try to make Yunna, you can follow the above steps step by step. I believe you can also make delicious Yunna.