Cola can be used to make duck meat. The method is as follows: \x0d\ 1. Ingredients\x0d\ 400g duck meat, 500ml Coke, 5g oil, 3g salt, 2 pieces of ginger, 1 tablespoon cooking wine\x0d\ 2. Method\x0d\1. Wash the duck meat and cut into small pieces. \x0d\\x0d\2. Peel and slice the ginger. \x0d\\x0d\3. Heat oil in a wok, add ginger slices and sauté until fragrant. \x0d\\x0d\4. Add duck meat and stir-fry together. \x0d\\x0d\5. Add appropriate amount of cooking wine to remove the fishy smell. \x0d\\x0d\6. Pour in Coke and simmer for 20-35 minutes. \x0d\\x0d\7. Finally, add an appropriate amount of salt to taste and turn to high heat to reduce the juice.