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Proportion of soy lecithin in whole milk powder

0.6 out of 10.

1. The prepared milk powder is based on national standards. 99.4% of the ingredients of whole milk powder are whole milk powder, and 0.6% is soybean lecithin. According to Chinese regulations, it is not Products that are 100% raw milk powder must be labeled as "modulated milk powder".

2. More than 99.5% of the ingredients in the milk powder are natural ingredients, and 0.5% is soybean lecithin, which helps to nourish the brain; the milk powder has no additives and is easier to absorb; there is no maltodextrin sweetener. It has only natural lactose, which will not cause constipation and irritation, and the cholesterol content is very low. Milk powder is suitable for thin people and people who want to gain weight.