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Tips on how to make a pizza crust
Many people love pizza, it's easy and quick to just order it. But it is more expensive to buy it outside. It also can't be according to your own taste. So you can do it yourself at home.

Preparation of ingredients: flour, salt, sugar, yeast, milk, eggs, butter, onions, green peppers, bacon, cheese, tomato sauce, pizza sauce.

Methods: Prepare some high-gluten flour, then add the flour to the mixing bowl, then add the salt and yeast, and mix well.

When the mixture is well blended, we will beat an egg into the flour and mix it well again.

Prepare some milk, add some yeast to the milk, mix well, wait until the mixing is even, the yeast is completely melted, you can pour the milk into the flour.

The side into the side of the mixing, until the mixing into flocculent after the preparation of some butter ahead of the melting, if there is no butter, with corn oil is also possible, and then added to the flour, and then kneaded into a smooth dough, dough and then kneaded covered with a layer of plastic wrap wake up time on the ten minutes.

When the dough is ready, take the dough out and roll it out, rolling the dough slightly larger than the bottom of the pizza pan we prepared. Then we put a layer of corn oil on the bottom of the pizza pan, you can put the rolled out dough on it, and then use a toothpick or a fork to make some small holes, and then cover with plastic wrap, and let it rise for half an hour.

At this point, you can prepare some fillings, prepare some green peppers cut into thin slices, and then prepare some onions cut into thin julienne strips, and then prepare some bacon, cut the bacon into long thin strips.

When the pizza has fermented, we prepare some pizza sauce or tomato sauce to spread on it, and then arrange the prepared peppers, onions and bacon evenly on it.

When these ingredients are placed, and then sprinkled with some shredded cheese on it, and then sprinkled with shredded cheese can also be sprinkled some more, so that the result of the pulling effect will be more good.

Waiting to be done after you can put in the oven on the side of the baking, usually with a temperature of 200 degrees baking time of about 15 minutes can be, but the specific baking time and temperature is also according to their own oven to decide.

Waiting until after the baked take out a little cool some, you can eat, so do out of the pizza to eat is also very delicious, and the effect of pulling the silk is also particularly great.