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How to cook mung bean soup easy to rotten

green bean soup boiled rotten practice:

Main ingredients: 1 cup of green beans, 1 spoon of rice, 1 spoon of Job's tears, 1 cut off kelp.

Accessories: 1 bowl of rock sugar.

Steps:

1, mung beans, rice, barley mix, rinse and drain.

2, kelp soaked and rinsed, cut into small slices.

3, green beans, rice and barley into the Daewoo Mini Low Sugar Cooker.

4, add the right amount of water.

5. Set the porridge cooking mode and start. Simmer for 40 minutes, then add kelp and rock sugar.

6, cover the pot and continue to simmer until the end of the program.