Tea, one of Anhui's specialties.

Anhui is one of the largest tea-producing provinces in China, and there are many famous teas. Compared with the well-known famous teas such as Taiping Monkey Kui, Luan Guapian and Qimen Black Tea, there are many lesser-known minority teas in Anhui, but they also have a different taste. Let's introduce these minority teas in Anhui.

Qianshan County-Tianzhu Clear Snow

Tianzhu Qingxue Tea Newly Created in Qianshan County, Anqing City

It belongs to the rising star of Anhui famous tea.

Qingxue fragrant tea not only has the characteristics of enduring soaking in Huangshan Mao Feng.

It also has the rich fragrance of Luan melon slices.

After boiling the soup, the tea juice is green and bright.

Because its flag gun is straight, it is white and white.

Specially dubbed as "Tianzhu Clear Snow"

Taihu County-Tianhua Valley Tip

Tianhua Valley Tip is also known as Nanyang Valley Tip.

Produced in Taihu County, Anqing City

Tea production has a long history, and the buds and leaves produced during the Ming and Qing Dynasties are included in the tribute of the Ministry of Household Affairs.

Since Tianhua Valley Tip resumed production in 1987.

87-88 was rated as the famous tea in the province by the Provincial Tea Society for two consecutive years.

In 1989, it was rated as a famous tea by the Ministry of Agriculture.

And won many gold medals at international and domestic tea fairs.

At the end of 2002, it was awarded Anhui famous brand products by Anhui provincial government.

Guichi-Xiaokeng Green Tea

Xiaokeng green tea is a specialty of Xiaokeng Village, Guichi, Chizhou City, Anhui Province.

Xiaokeng Village is located at the back of Jiuhua Mountain, a Buddhist holy place.

Geographical indication products in China (geographical indication of agricultural products)

Xiaokeng green tea is characterized by long growth period and late tea production.

Absorb the aura and essence of nature, and resist bubbles.

After a long time of soaking and drinking, it is still thick, bright in color and rich in aroma.

199 at the China International Agricultural Expo.

Xiaokeng tea won the gold medal.

He was praised by Professor Chen Xun, a famous tea expert in China, for his "floral fragrance and China Cha Sheng".

Xiaokeng green tea is the first organic food certified by the Organic Food Development Center of the State Environmental Protection Bureau in Anhui Province.

In 200 1 year, it was rated as a famous brand product of township enterprises in Anhui province.

In 2002, it was rated as a famous brand product in Anhui Province.

Dongzhi county-East to Yunjian

"Dongzhi Yunjian" tea is produced in the deep mountain area in the southeast of dongzhi county.

Dongzhi has a long history of planting tea, and its tea quality is excellent.

The quality characteristics of "Dongzhi Yunjian" are as follows:

The appearance is straight and slightly flat, and the color is moist and green.

The essence is fragrant and mellow, and the soup is clear and blue.

In 2009, the series of "Dongzhi Yunjian" tea won the national geographical indication certification trademark.

Its series of products are swan cloud tip, cloud and mist sparrow tongue, manna green front, jade dew silver front and blue color and fragrance.

Five varieties won the gold medal in the second China Agricultural Expo.

Dongzhi county-Xianyu Xiangya

Shitai specialty Xianyu Xiangya is a fine product in Xianyu famous tea series.

It is located in Xianyu Mountain, Ketian Township, the west vein of Guniujiang, a national nature reserve crisscrossing Huangshan Mountain and Jiuhua Mountain in China.

Xianyu Xiangya has unique technology and high quality.

It was called "tender core" in the Song Dynasty and "green in the fog" in the Qing Dynasty.

Once lost, it was successfully trial-produced in the 1990s.

Renamed as "Xianyu Xiangya"

It is characterized in that:

The whole bud is fat and tender, covered with subtle green, and the soup is light green and clear.

Tender and fragrant, fresh and mellow in taste, and tender, even and complete at the bottom of leaves.

Xiuning County-Xiuning Songluo

Xiuning usnea is a famous traditional tea in China, which belongs to green tea.

Produced in Songluo Mountain, Xiuning County, Anhui Province

In Yuan Hongdao in the Ming Dynasty, there was a record that "there were people who sent pine tea recently, and the taste was above Longjing and below Tianchi".

The quality characteristics of pine nut tea are: tight rope, uniform and strong, green and moist color.

Gao Shuang aroma, strong taste, with olive fragrance.

The soup is green and bright, and the leaves are green and tender.

Shexian-Dafang Tea

Dafang tea, historically known as bamboo paving Dafang, copying Dafang and bamboo leaf Dafang.

Originated in Qingliangfeng area of Shexian County, Huangshan City, Anhui Province.

It has the quality characteristics of "green color, high fragrance, mellow taste, bamboo leaf shape, flat and smooth"

Laozhu Dafang was founded by Anhui tea farmers in the Ming Dynasty.

Qing dynasty has been included in the tribute tea.

It has a long history of more than 400 years.

Shexian-Zhulan scented tea

Huangshan is rich in all kinds of famous teas.

Among them, Shexian Zhulan scented tea is produced in Shexian County, Huangshan City, Anhui Province.

Zhulan scented tea is made of high-quality green tea such as Huangshan Mao Feng, Huizhou Baked Green and Laozhu Dafang.

Scented scented tea.

Zhulan scented tea is fragrant and elegant, fresh and lasting.

It is one of the main scented tea varieties in China.

Shexian Zhulan scented tea is fragrant and elegant, fresh and pure and refreshing.

The appearance is uniform, and the color is dark green and smooth.

After rushing, the whole flower is strung.

The soup is yellow-green and clear, and the leaves at the bottom of the leaves are fat and soft.

Xiuning County-Qiyun Mao Feng

Also known as Qiyun Daocha and Baiyue Huangya.

The color is yellow and green, and the white hair is full.

A leaf is wrapped with a bud, which looks like a green sheath in Phnom Penh.

The blue sheath is wrapped with silver arrows, which is very chic.

You can smell a faint fragrance of orchids after brewing.

The fragrance is refreshing and lasting, rich and attractive.

The ornamental tea is bright and thick in bud.

Like a sparrow's tongue, it is refreshing in the mouth and sweet in the aftertaste.

Shexian-Huangshan Silver Hook

It is named because it is curved like a hook and white as silver.

This tea department was created in recent years and is a national famous tea rookie.

In 1986, he participated in the national famous tea appraisal for the first time.

With a high score of 97.75, it ranks among the best famous teas in China.

Huangshan Silver Hook is made of tea tree variety "Dishuixiang".

The picking standard is one bud and two leaves.

After careful production, the quality of finished tea is unique.

The appearance is tender and hooked, and the color is yellow and green and oily.

High fragrance and lasting, strong and fresh taste, sweet aftertaste.

The soup is dark green and bright, and the leaves are intact. The rope is thin and flat, shaped like a sparrow's tongue.

Shucheng-Shucheng Small Orchid

Shucheng Xiaolan is a famous historical tea, which was created in the late Ming and early Qing Dynasties.

Shucheng Xiaolan is one of the "Five Golden Flowers" tea brands in Lu 'an City, Anhui Province.

He has won the gold medal of Thailand Expo and the national famous tea appraisal of "China Cup"

More than 20 awards, such as the special gold medal of famous tea appraisal in Beijing International Tea Exhibition.

Shucheng County, Anhui Province is located at the end of Dabie Mountain.

The produced Xiaolan scented tea has excellent quality and fragrant orchids.

Why is it called orchid tea?

There are two versions of the name of orchid tea: one is that the bud leaves are connected to the branches, which looks like a bluegrass flower.

Second, the orchids in Zhengzhi Mountain are in full bloom, and the tea absorbs orchid fragrance, hence the name.

Orchid tea looks like bluegrass with buds and leaves connected.

The thin coil of the rope is hooked.

The color is green and even, and the hair front is exposed.

After brewing, such as orchids open and the branches stand upright in the cup.

Jinzhai County-Jinzhai Black Tea

Jinzhai black tea is a specialty of Jinzhai County, Lu 'an City, Anhui Province.

Jinzhai black tea is tight and thin, moist and golden.

The soup is copper red and bright with amber gold rings.

The aroma is fragrant and sweet, the taste is fresh and mellow, and the leaves are red and bright.

Jinzhai black tea is a national product protected by geographical indications of agricultural products.

Hanshan county-Zhaoguan Cuixu

"Zhaoguan Cuixu" tea is produced in the hinterland of Changshan Mountain, where the scenic Zhaoguan Mountain is located in hanshan county.

It was developed under the guidance of contemporary China "Cha Sheng" and Chen Xun, a professor of tea department of Anhui Agricultural College.

Hanshan county Mingyou Tea Development Company was successfully developed.

1992 won the gold medal of the second China Agricultural Expo.

Zhaoguan Cuixu has the characteristics of clear color, small slice, tender and even, and strong flavor.

It is unique in Jiangbei tea.

Tongling City-Wild Quecha

Tongling wild finch tea is called wild finch tongue for short.

It is a famous historical tea and belongs to green tea.

After drinking dry dragon, it is known as "Jiangnan Jiaming"

Tongling wild tongue tea is slightly flat and shaped like a spear.

Tender and fragrant, fresh and refreshing in taste.

The soup is clear and bright, and the leaves are light green and bright.

Therefore, it won the favor of local people

Xuancheng-Jingting Green Snow

Jingting Green Snow is a flat strip of roasted green tea.

Produced in Beijingting Mountain, Xuancheng City, Anhui Province

Jingting green snow looks like a sparrow's tongue, straight and full of moisture.

The color is light green, and the white hair is exposed.

Delicate and lasting, with a sweet aftertaste.

Guo Moruo once personally wrote the words "Jingting Green Snow" and gave it to Jingting Mountain Tea Farm.

The drinker has a "bird's tongue with white hair, green, even and tender fragrance."

The taste is mellow and refreshing, and the boiling spring is full of porcelain and snowflakes. "praise.

Xuancheng-Ruicaokui Tea

Ruicaokui is mainly produced in Yashan Mountain in the south of Xuancheng City, Anhui Province.

Also known as Camellia japonica, it is a famous historical tea.

"Ruicaokui" was a tribute tea in the Tang Dynasty.

The finished tea is flat and straight like a sparrow's tongue, and the size is even.

Green color, white hair looming, high aroma.

The fragrance is lasting, the soup is yellowish green, clear and bright.

The taste is fresh, mellow and refreshing, and the aftertaste is thick. It is really a fine product in famous tea.

Du Mei, a poet in the Tang Dynasty, praised him for "the beauty of Dongwu Mountain, and the tea is called Ruicaokui".

It rains from Jixi County to Jinshan

Founded in the light years of the Qing Dynasty, the original name was "Jinshan Mingwu"

Tribute, produced in Jinshan, Shangzhuang Town.

As early as the end of the Qing Dynasty, "Time Rain" was exclusively distributed by Shanghai "Wang Yutai Tea House"

By the early years of the Republic of China, "Time Rain" had been sold to more than ten countries and regions such as Hong Kong and Singapore.

The characteristics of "time rain" are

Shaped like a silver hook, it blooms like an orchid

The first bubble sinks to the bottom, and the tea tip is up.

The aroma is mellow and the aftertaste is endless.

The soup is clear, bitter first and sweet later.

If you taste it carefully, you can taste the special tea fragrance.

Jingde County-Tianshan Mountain is really fragrant.

Xinchuang famous green tea

Produced in Tianshan area, Jingde County, Anhui Province.

It belongs to the northeast foot of Huangshan Mountain.

The taste is mellow and fresh, and the aftertaste is sweet.

The fragrance is high and long, with lasting floral fragrance.

It's delicious to drink Tianshan Mountain, so don't have a taste.

Soak the tea leaves in a glass. At first, the branches of tea staggered in the water.

After absorbing enough water, they all stand at the bottom of the cup.

Like mushrooms after rain, lifelike.

Soup color bud shadow, pleasing to the eye.

The lid of the cup opens at first, and the fragrance is fragrant.

Sip the fine food slowly, and the six internal organs are fragrant.

After several soaks, the tea fragrance still exists and the aftertaste is long.

Jingxian County-Green Ring Lanxiang Green Tea

Green-ring spearmint green tea is mainly produced in Tingxi, a deep mountain hinterland in Jingxian County, southeast Anhui Province.

The territory is the rest of Huangshan Mountain, which is filled with fog all the year round.

It is the only virgin forest in the county.

Thick green vegetation is green all the year round.

Natural ecological environment, flowers and trees are amazing

The climate is warm and the soil is fertile

Wild tea gardens distributed in deep mountains and valleys

Superior natural environment and excellent tea varieties.

The natural quality of tea is outstanding.

Unique geographical conditions and its unique natural climate

Give birth to the original ecological green orchid green tea.

The tea leaves are strong in fat buds and pure in quality, and the taste of tea leaves is natural and fragrant.

Jingxian-Tingxi Lanxiang Tea

Tingxi Lanxiang tea is a famous green tea.

Mainly produced in Tingxi, Jingxian County in the mountainous area of southern Anhui.

Belongs to the extension of Huangshan Mountain range.

There has always been a saying that "it is foggy in the morning and evening when it is sunny, and it is cloudy and rainy all day"

Tingxi Lanxiang tea is refined by traditional technology.

Its shape is like embroidered scissors, green and delicate, and its fragrance is like blue.

Fresh taste and bright soup color.

Brew a cup of orchid fragrance, taste a mouthful of lips and teeth.

This tea is shaped like embroidered scissors, and its green color is obvious.

The fragrance is high and long, and the taste is fresh and refreshing

Now it has become the business card of Jingxian County and attracted worldwide attention.

Ningguo City-Huanghua Yunjian Tea

In Ningguo area, Xuancheng City, Anhui Province

There is a new famous tea called Huanghua Yunjian.

This tea belongs to green tea, which is mainly produced in Huanghuashan area of Ningguo City, Anhui Province.

? The cloud tip of the yellow flower is beautiful in appearance and green in color.