Ingredients: pork ribs 400g, ribs 500g.

Accessories: green onion 15g, ginger 10g, star anise 1 piece, a few Chinese prickly ash, and appropriate amount of salt.

1, prepare ribs and wax gourd.

2, ribs soaked in water bleeding water.

3, put it in the pot and scald it, remove it and rinse it.

4, put water in the pot again, add ribs, green onions, ginger, star anise, pepper.

5. Bring the fire to a boil, turn to a small fire and simmer slowly, and use a spoon to remove the floating foam on it.

6, melon peeled and sliced.

7. Cook until the ribs are soft and rotten. Add the sliced wax gourd and cook for 10 minute.

8, put salt to taste.

9. Serve in a bowl.