2. Wash the spinach, then tidy it up, blanch it, and then cool it for later use.
3, peanuts washed, and then crushed, Xiaomi spicy will be used for backup.
4. Put the prepared spinach, peanuts and Chili rings into a bowl, then add some soy sauce, salt, sugar, monosodium glutamate, chicken essence and olive oil, and finally mix well to taste.
5. Put a round mold in the plate and pour the seasoned spinach into a compacted shape.
6. Finally, put the ginger on the plate.