Generally not, but you should not eat too much without restraint

Papaya is suitable for the crowd: the general population can eat it

1.

Suitable for patients with chronic atrophic gastritis, lactation-deficient postpartum women, patients with rheumatic muscle pain, bruises, indigestion, and obesity;

2.

Not suitable for pregnant women and allergies Physical people.

Therapeutic effects of papaya: Papaya is warm in nature and sour in taste, and enters the liver and spleen meridians;

It has the effects of digestion, anthelmintics, heat-clearing, and wind dispelling;

It is mainly used to treat stomachache, indigestion, dry cough due to lung heat, lactation obstruction, eczema, parasitic diseases, spasm and pain in hands and feet and other diseases.

Guide to how to make papaya: Xuan papaya, also known as northern papaya, is often used to treat diseases and is not suitable for eating fresh. Edible papaya is a papaya produced in the south and can be eaten raw or stewed with vegetables and meat. cook.

1. Relax the muscles and activate the collaterals. It is used for limb spasm and pain caused by dampness. This product can dispel dampness, relieve spasm, and relax muscles and collaterals. It is often used with Achyranthes bidentata and Clematis.

2. Harmonize the stomach and resolve dampness. The aroma of this product can wake up the spleen and stomach, and the sour taste can promote the production of body fluids and relax the muscles. It is often used to treat vomiting, pain and diarrhea caused by gastric insufficiency and constipation.