Ingredients ?

Peppers

6 pieces

Minced meat

Eggplant

One stick

How to make Eggplant Stew with Green Pepper Stuffing ?

1-Marinate the meat with soy sauce and cornstarch, salt, cooking wine and ginger

2-Stuff the meat into the peppers and cut the eggplant into pieces

3-Fry the eggplants and peppers with the meat on low heat

4-Sweeten the meat with soy sauce and simmer the meat with water